Description
Item specifics
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Condition
-
-
Brand
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Unbranded
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MPN
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Does not apply
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ISBN
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9781603424592
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Book Title
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Raising Sheep : Breeding, Care, Facilities
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Book Series
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Storey’s Guide to Raising Ser.
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Publisher
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Storey Publishing
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Item Length
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9 in
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Edition
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4
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Publication Year
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2009
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Format
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Trade Paperback
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Language
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English
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Illustrator
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Yes
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Item Height
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1.1 in
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Features
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New Edition
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Genre
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Technology & Engineering, Business & Economics, Medical
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Topic
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Agriculture / Animal Husbandry, Industries / Agribusiness, Veterinary Medicine / Food Animal
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Item Weight
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25 oz
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Item Width
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6 in
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Number of Pages
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438 Pages
Storey’s Guide to Raising Sheep, 4th Edition: Breeding, Care, Facilities – GOOD
About this product
Product Identifiers
Publisher
Storey Publishing
ISBN-10
1603424598
ISBN-13
9781603424592
eBay Product ID (ePID)
72452670
Product Key Features
Edition
4
Book Title
Raising Sheep : Breeding, Care, Facilities
Number of Pages
438 Pages
Language
English
Topic
Agriculture / Animal Husbandry, Industries / Agribusiness, Veterinary Medicine / Food Animal
Publication Year
2009
Illustrator
Yes
Features
New Edition
Genre
Technology & Engineering, Business & Economics, Medical
Book Series
Storey’s Guide to Raising Ser.
Format
Trade Paperback
Dimensions
Item Height
1.1 in
Item Weight
25 oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
LCCN
2009-023860
Edition Description
New Edition
Table Of Content
1 STARTING WITH SLEEP (1) 2 BREEDING AND BREEDS (23) 3 PASTURE, FENCES, AND FACILITIES (78) 4 HERDING DOGS (112) 5 PREDATORS AND PROTECTION (124) 6 FEEDS AND FEEDING (141) 7 GENERAL HEALTH CONSIDERATIONS (162) 8 PROBLEMS OF RAMS, EWES, AND LAMBS (206) 9 FLOCK MANAGEMENT (228) 10 LAMBING (246) 11 PRODUCTS AND MARKETING (278) 12 SHOWING SHEEP (337) LAMBING CALENDAR (348) FEED REQUIREMENTS FOR SHEEP (350) COMPOSITIONS OF COMMON FEEDSTUFFS (351)
Synopsis
Storey’s Guide to Raising Sheep covers everything small-scale sheep farmers need to know to keep their animals healthy and productive., Drawing from years of hands-on experience, Paula Simmons and Carol Ekarius provide expert advice on breed selection, lambing, feeding, housing, pasture maintenance, and medical care. You’ll also find tips on profitably marketing your meat and fiber products, as well as information on obtaining organic certifications.
LC Classification Number
SF375.S56 2009
Price : 9.46
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