Description
Item specifics
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Condition
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ISBN-10
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1929619332
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Publication Name
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Looking Glass Books, Inc
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Type
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Hardcover
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ISBN
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9781929619337
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Book Title
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How Did You Do It, Truett? : a Recipe for Success
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Publisher
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Looking Glass Books
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Item Length
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8.5 in
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Publication Year
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2007
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Format
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Hardcover
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Language
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English
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Item Height
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0.5 in
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Genre
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Travel, Business & Economics
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Topic
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Decision-Making & Problem Solving, Food, Lodging & Transportation / Restaurants, Motivational, Business Etiquette, New Business Enterprises
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Item Weight
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9.5 Oz
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Item Width
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5.5 in
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Number of Pages
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95 Pages
HOW DID YOU DO IT, TRUETT: A RECIPE FOR SUCCESS By Truett Cathy – Hardcover NEW
About this product
Product Identifiers
Publisher
Looking Glass Books
ISBN-10
1929619332
ISBN-13
9781929619337
eBay Product ID (ePID)
60672633
Product Key Features
Book Title
How Did You Do It, Truett? : a Recipe for Success
Number of Pages
95 Pages
Language
English
Publication Year
2007
Topic
Decision-Making & Problem Solving, Food, Lodging & Transportation / Restaurants, Motivational, Business Etiquette, New Business Enterprises
Genre
Travel, Business & Economics
Format
Hardcover
Dimensions
Item Height
0.5 in
Item Weight
9.5 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
Synopsis
How does a man working behind the counter of a mom-and-pop diner for 21 years turn a good idea into a restaurant chain with $2 billion in annual sales? The founder and CEO of Chick-fil-A, offers countless nuggets of wisdom in this work., How does the man working behind the counter of a mom-and-pop diner for twenty-one years turn a good idea into a restaurant chain worth $2 billion annual sales? S. Truett Cathy, founder and CEO of Chick-fil-A, shares the answers in How Did You Do It, Truett? The inventor of the chicken sandwich and the founder of Chick-fil-A, Truett Cathy also pioneered quick-service food in shopping malls, and is now one of America’s most successful and respected businessmen. His restaurants, which are always closed on Sunday, achieve higher sales per unit than others that remain open seven days a week. Forty years after opening the first Chick-fil-A restaurant, the chain now has more than 1,300 units in thirty-eight states. How Did You Do It, Truett? offers countless nuggets of wisdom. The 86-year-old chief executive officer’s keen business sense, his commitment to his principles, and his desire to keep the business simple pours off of every page. His lessons apply not only to business, but family and community life as well., How does the man working behind the counter of a mom-and-pop diner for twenty-one years turn a good idea into a restaurant chain worth $2 billion annual sales? S. Truett Cathy, founder and CEO of Chick-fil-A, shares the answers in How Did You Do It, Truett?The inventor of the chicken sandwich and the founder of Chick-fil-A, Truett Cathy also pioneered quick-service food in shopping malls, and is now one of America’s most successful and respected businessmen. His restaurants, which are always closed on Sunday, achieve higher sales per unit than others that remain open seven days a week. Forty years after opening the first Chick-fil-A restaurant, the chain now has more than 1,300 units in thirty-eight states.How Did You Do It, Truett? offers countless nuggets of wisdom. The 86-year-old chief executive officer’s keen business sense, his commitment to his principles, and his desire to keep the business simple pours off of every page. His lessons apply not only to business, but family and community life as well.
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