Description
Item specifics
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Condition
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GoodA book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
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Seller Notes
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Binding
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Mass Market Paperback
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Weight
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0 lbs
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Product Group
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Book
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IsTextBook
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No
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ISBN
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9780312929879
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Book Title
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Grinding It Out : the Making of Mcdonald’s
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Publisher
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St. Martin’s Press
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Item Length
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6.8 in
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Publication Year
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1992
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Format
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Trade Paperback
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Language
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English
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Illustrator
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Yes
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Item Height
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0.6 in
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Features
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Revised
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Genre
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Biography & Autobiography, Business & Economics
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Topic
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Culinary, Industries / Food Industry, Business, Corporate & Business History
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Item Weight
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4.2 Oz
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Item Width
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4 in
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Number of Pages
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256 Pages
Grinding It Out by Kroc, Ray
About this product
Product Identifiers
Publisher
St. Martin’s Press
ISBN-10
0312929870
ISBN-13
9780312929879
eBay Product ID (ePID)
130610
Product Key Features
Book Title
Grinding It Out : the Making of Mcdonald’s
Number of Pages
256 Pages
Language
English
Publication Year
1992
Topic
Culinary, Industries / Food Industry, Business, Corporate & Business History
Features
Revised
Illustrator
Yes
Genre
Biography & Autobiography, Business & Economics
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
4.2 Oz
Item Length
6.8 in
Item Width
4 in
Additional Product Features
Intended Audience
Trade
Dewey Edition
23
Reviews
“Columbus discovered America, Jefferson invented it, and Ray Kroc Big Mac’d it.” –Tom Robbins,Esquiremagazine “A marvelous, zesty read, filled with the optimism and enthusiasm of Ray Kroc.” –West Coast Review of Books “He was past fifty before he ever thought of getting into the fast food business. Within a decade he was a millionaire, and his odyssey is a classic success story!” –Philadelphia Sunday Bulletin, “Columbus discovered America, Jefferson invented it, and Ray Kroc Big Mac’d it.” — Tom Robbins, Esquire magazine “A marvelous, zesty read, filled with the optimism and enthusiasm of Ray Kroc.” — West Coast Review of Books “He was past fifty before he ever thought of getting into the fast food business. Within a decade he was a millionaire, and his odyssey is a classic success story!” — Philadelphia Sunday Bulletin, “Columbus discovered America, Jefferson invented it, and Ray Kroc Big Mac’d it.” –Tom Robbins, Esquire magazine “A marvelous, zesty read, filled with the optimism and enthusiasm of Ray Kroc.” — West Coast Review of Books “He was past fifty before he ever thought of getting into the fast food business. Within a decade he was a millionaire, and his odyssey is a classic success story!” — Philadelphia Sunday Bulletin, He was past fifty before he ever thought of getting into the fast food business. Within a decade he was a millionaire, and his odyssey is a classic success story!
Dewey Decimal
647.9573
Edition Description
Revised edition
Synopsis
Few entrepreneurs can claim to have actually changed the way we live, but Ray Kroc is one of them. His revolutions in food service automation, franchising, shared national training and advertising have earned him a place beside the men who founded not merely businesses but entire new industries. But even more interesting than Ray Kroc the business legend is Ray Kroc the man. Not your typical self-made tycoon, Kroc was 52 when he met the McDonald brothers and opened his first franchise. Now meet Ray Kroc, the man behind the business legend, in his own words. Irrepressible enthusiast, perceptive people-watcher, and born storyteller, he will fascinate and inspire you. You’ll never forget Ray Kroc.
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